Port-Poached Pears with Chai & Citrus
A deep red dish with warming flavors to match the colors of the autumn leaves and your mood. They go with anything really, whether it’s your main or dessert.
Deluceous dinners
Dessert
Apple & Rose Cream with Fennel Seeds & Vanilla Salt
A delicate autumn harmony to finish your dinner with.
Pineapple & mint sugar
This easy dessert can be made even easier and slightly healthier by replacing the meringue by some greek yogurt. 😉
Sous vide pineapple & spices
I got inspired for this recipe years ago at my favorite Amsterdam wine bar Rayleigh & Ramsay. Surely the inspiring dish isn’t on the menu anymore, but the wine bar is still very much worth a visit!
Sereh & Miso butterscotch
I love surprising combinations and this one works particularly well! Add to that that this one is very easy to make and I really can’t think of a reason you shouldn’t try it!
Meringue with coconut ice cream, passion fruit sereh coulis and kaffir lime
This is summer on a plate!
Medjoul Date Salsa for cheese boards
Great with goat cheese, but goes perfectly with any cheese board!